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Opening Hours

Open 7 days from 12pm to 9pm

Maestro Breakfast
Monday to Friday
6:30am – 10:30am

Weekends & Public Holidays
7:00am – 11:00am

 

Dinner
Wednesday & Thursday
5:30pm – 9:00pm

Friday & Saturdays
5:30pm – 9:30pm

Closed on Sunday, Monday, Tuesday
& Public Holidays

 

Tesoro Italian Restaurant Hobart
Slide

Dinner

 

Chef Choice Feed Me

Leave it to our Head Chef Kiran and his best dishes spread over two courses which include, entree, mains & sides.

70pp

Small Plates
Freshly shucked local oysters w. green nam Jim sauce5 each
House made focaccia w. Mount Zero olive oil8 each
Buratta w. roasted beetroot salad & pistachio gremolat24
Arancini w. spicy sugo & grana padano (3)21
Grilled pork skewers w. sriracha glaze (2)22
Calamari fritti w. charred lemon and spicy mayo22
Yellowfin tuna crudo w. spiced gordal olives, preserved lemon and oregano22
Cured meats from artisan Victorian butchers served w. pickles, marinated olives26

Larger Plates
Slow roasted cauliflower w. hummus, chimichurri & pomegranate34
Local Duck breast w. red cabbage, endive & mountain pepper spice38
Pressed lamb shoulder w. celeriac puree, english spinach & red wine jus42
Crispy skin snapper w. fennel, shellfish broth & basil oil45
Handmade linguini w. prawns, tomato & basil38

Grill
Half roasted Aurum Poultry co chicken, house salad, lemon, red wine jus45
300gm O’Connor Premium Black Angus scotch fillet w. lemon & house salad59
400gm Rib Eye, served sliced w. lemon & house salad69
200gm O’Connor Premium Black Angus bavette w. french fries & house Salad38

Sides
Duck fat roasted potatoes w. rosemary & garlic14
Charred broccolini w. almonds & feta14
Fries w. truffle mayonaise12
Leaf salad w. herb dressing13

Desserts
Our signature tiramisu w. savoiardi biscuits, coffee syrup & mascarpone19
Classic vanilla crème brûlée18
Maestro’s new ice cream sand which w. chocolate ganache19
Chefs daily choice of cheese (1) w. lavosh, quince paste & apple24

15% Surcharge applies on public holidays | A 10% surcharge applies on Sundays |

We cannot guarantee any dish is completely allergen-free. Please inform our team of any dietary requirements before ordering.

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MBar

Open 7 days from 12pm to 9pm

Maestro Breakfast
Monday to Friday
6:30am – 10:30am

Weekends & Public Holidays
7:00am – 11:00am

 

Restaurant

Dinner
Wednesday & Thursday
5:30pm – 9:00pm

Friday & Saturdays
5:30pm – 9:30pm

Closed on Sunday, Monday, Tuesday
& Public Holidays

 

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